How jules-eatery started their logo design journey
Who are you known as?
Tell us a bit about who you are and the people you reach
Ernährungsberatung. Kochworkshops. Foodphotography.
Verwendung von natürlichen Zutaten. Vegetarisch & Vegan.
Einfache Gerichte. Regional, saisonal. Mit viel Liebe und Begeisterung.
Zielgruppe ca. 20 - 65 Jahre
What industry do you think your business is most related to?
Food & Drink
What colors do you want to see in your design?
To give us an idea of the overall feeling of your brand, let us know which styles you lean towards